Chef LaLa Homemade


Chef LaLa Homemade

Chef LaLa brings authentic Latin home cooking to supermarket shelves with her new CHEF LALA HOMEMADE line of easy–to–use sauces and marinades.
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Entries in Cheese (12)

Friday
Oct282011

Pasta with Vegetables

Pasta with Vegetables

  • ½ lb Lean Ground Beef
  • 8 oz Canned Tomatoes
  • 1 Cup chicken stock
  • 2 Cup semolina pasta

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Thursday
May072009

Grate Cheese

Cheese is a great addition to your diet for flavor, protein and calcium. Not all cheeses are alike so check the nutritional content for the serving size you will use and for the fullest flavor, get out your grater because freshly grated cheese tastes best and makes a great topping to many dishes.

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Thursday
May072009

Truth about Monosodium Glutamate (MSG)

MSG as a food ingredient has been the subject of many health studies and much controversy over the years and has caused many restaurants and food suppliers to label their food as MSG free, though that may be misleading. What is MSG exactly and why is it such a problem?

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Tuesday
Apr212009

Healthy Cheese?

With the vast majority of the American population, especially kids, lacking enough calcium for strong bones and teeth, it’s time to get creative and find flavorful new ways for your family to get the recommended daily amount.

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Thursday
Apr162009

Bone Up on Calcium

Did you know that May is National Osteoporosis Prevention and Awareness Month? Why not start now and learn about why calcium is so important for us throughout our lives and where to find it. Calcium is the most abundant mineral in our bodies, with 99‰ stored in our bones and teeth, functioning to keep them strong. The rest is found throughout the body in blood, muscle, and the fluid between cells.

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Thursday
Mar262009

Pasta Alfredo

Ingredientes: 1 paquete de fetuccini cocido al dente; 1 vaso de crema ácida baja en grasas; 3 cucharadas de margarina; 2 dientes de ajo; Sal y pimienta blanca; Queso parmesano recién rallado

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Wednesday
Feb112009

Cooking with Friends

I asked some of my closest friends why they don’t like cooking at home. “Time”, “food costs”, “clean up” and “boredom” were a few of their answers. Well, I came up with a great solution: Don’t just cook for friends and family, cook with them! Here’s how&hellip

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Wednesday
Dec242008

Who Cut the Cheese?

Well if you haven’t, or don’t how, I’m going to show you how to do something quick and easy –but still very elegant– with cheese.

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Wednesday
Dec242008

Healthier Nachos

Nachos are so delicious… but man are they fattening! I’m going to make a healthy version that is made for sharing, and cuts the fat and the calories by 1⁄5th.

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Wednesday
Dec242008

Mexican Style Bruschetta

Chips, dips and pretzels are great snacks, but with these simple tips you can “wow” your guests by serving a few simple baguette toppers. Let your palette take a culinary trip to Mexico with a Tostada Bruschetta!

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