Chile Verde

I’ll teach you how to make homemade traditional Mexican Pork Chile Verde, made with my Chef LaLa Homemade Tomatillo – Jalapeño Green Sauce.

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Quick and Easy Meat Marinade

Chef LaLa cooks up some fun on America Now with a secret ingredient: tequila!

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Filet Mignon

One of the finest cuts of meat if filet mignon. It’s preferred by many, but a lot of people are intimidated to cook it at home. It has very little marbling, making it easy to dry it out – so you have to be careful about how you cook it…

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Chino-Latino Fried Rice

As a mom, a professional, a wife… I often have to rely on making meals out of leftovers. And one meal that actually requires you to use leftover rice is fried rice. But I’m going to put a little spin on it and make a Chino Latino Fried Rice.

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Red Pozole with Chicken & Pork (Pozole Roja con Pollo y Puerco)

Red Pozole with Chicken and Pork Recipe

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