Chicken Cotija with Red Sauce
/Ingredients
- Chicken cutlet
- Cotija cheese
- CHEF LALA HOMEMADE Tomato – Serrano Red Sauce
Preparation
- Prepare chicken cutlets to your preference (breaded or not).
- Spoon a desired amount of CHEF LALA HOMEMADE Tomato – Serrano Red Sauce on each one.
- top them with a slice (or crumbles if you prefer) of cotija cheese. If you can’t find cotija cheese, use mozzarella or any other white melting cheese.
- Broil for 2–3 minutes until cheese starts to melt.